Inspired by a scene I’d read in the book I’m reading, I wanted to poach some fish in wine and cream. I didn’t have a recipe, and none of the ones I looked at were exactly what I wanted. So I improvised and concocted my own.
I finely chopped two large green onions and some fennel and cooked them over medium high heat in some heated grape seed oil and a dollop of butter. I added Maldon salt and freshly ground black pepper.
After it was just on the edge of being caramelized, I added a sprinkling of flour and stirred for a few minutes to incorporate, and to also allow the raw taste of the flour to cook off. I then deglazed with 350ml of white wine. I used a sauvignon blanc from Chile.
Once reduced, I added 200ml of cream and let it incorporate.
I added pieces of fish to the pan and simmered for about 7 minutes, then transferred the fish into a dish warming in the oven.
Once all the fish was cooked, I added the remainder of the 473ml carton of cream to the pan, grated in some lemon rind and added the leaves of a few sprigs of fresh thyme.
Once the flavours incorporated, I poured the sauce over the fish that had been warming in the oven. I served it over plain steamed jasmine rice.
I did this little paint sketch during my TWSO workshop session on Tuesday night. I find that when I keep my hands busy doing creative things, I can think through creative problems better. The paints used are Peerless Paint watercolour chips, the pad is the lovely Papier Canal square watercolour paper block.
This fruit is called a Buddha’s Hand… I think if someone from our current day would have named it, it would have been called Cthulhu’s Maw. Interesting fruit, though. Wonderfully fragrant, almost floral rather than citrus. I’ve yet to figure out what I’ll be doing with it, but I’ll figure it out.
I’ve been so busy lately. I picked up an extra shift last weekend so I hadn’t had a whole day off since January 9th until yesterday. Sometimes I think all of this work amounts to pounding sand. I am paid weekly (and we need it, so it’s not optional) but I have such little time for myself.
Gabriel and I went to Costco to pick up some things. We got back, unpacked and put away and I got to do a teensy bit of reading, I downloaded all of my fiction cohorts’ pieces for my TWSO program, and tooled around on Ravelry to see if I could find a simple scarf pattern to do the Madeleine Tosh BFL sock yarn I got as part of the Holiday Yarn Club justice.
I haven’t knitted anything in ages, so because I’m a bit rusty with the needles it had to be simple. Since I don’t have a lot of time to knit, the pattern had to be one I can more or less mindlessly do anywhere I take it.
I found a pattern that is both pretty and simple. It’s knitting up lacier than the images included with it because it looks like I’m using a finer yarn and larger needles but it looks lovely so far. (Or maybe it’s because I knit more loosely.) The Fir Wreath colorway is really pretty.
Did this little bit last night while watching a movie with the kids. It’s not tons but it felt really good in my hands and I realized just how much I missed doing it.